With Peugeot, my kitchen can be anywhere. It's a partner that lets me do things my way: a road trip today, a grill in the woods tomorrow, a pop-up in the city the day after. Together we make content and experiences with energy and flavour. And when I'm hauling half a kitchen around, the big boot and electric mode are a real game changer. Food on the move, basically.
What I like about Gaston is that they think differently: world-class quality shouldn't be just for restaurants, but for everyday home cooking too. It's a Czech company you'll find on supermarket shelves, and they still keep a solid standard. Their Josef Kaiser Franc range is something I can rely on and like using in my kitchen. Oils, tinned goodies or tuna salads, for the days when I've got time to cook for everyone else but not to eat myself.
Lidl is built on a simple idea: good food should be affordable for everyone. Freshness, a fair price and everyday usefulness are things I care about when I cook. I love taking ingredients from a regular shop and showing how much you can get out of them with a bit of imagination and good technique. I'm glad that with Lidl I can bring ideas into kitchens where people cook every day.
Felix knows that life with a cat never quite goes to plan. Anyone who knows Cassy knows why that fits: at home he's first in line for everything, especially when something's cooking in the kitchen. I'm happy this partnership makes room for him too and shows a bit of our real life.
PRAGER’S started as a small cider project built on good ingredients and honest fermentation. Today their drinks bring people, creativity and new ideas together. That's what I relate to: food and drink aren't just products to me, they're a reason to sit down at one table and share something. I value working with a brand that has its own taste, its own face and the drive to keep creating.
Not everyone sits at this table. If you feel like you'd fit in here, get in touch.
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